Essen und Trinken auf Englisch lernen - Quiz für Klasse 6 Realschule

Question 1

Which of the following is NOT a food group? Why is it different from the other options?

Accepted Answer

Sugar

Answer

Fruits and vegetables

Answer

Meat and fish

Answer

Dairy

Question 2

Which type of fat is good for your health?

Accepted Answer

Unsaturated fat

Answer

Saturated fat

Answer

Trans fat

Answer

Cholesterol

Question 3

Which of these is NOT a type of carbohydrate?

Accepted Answer

Protein

Answer

Starch

Answer

Sugar

Answer

Fiber

Question 4

Which of the following is NOT a dairy product?

Accepted Answer

Juice

Answer

Milk

Answer

Cheese

Answer

Yogurt

Question 5

Which of the following is NOT a food additive?

Accepted Answer

Essential nutrients

Answer

Preservatives

Answer

Flavors

Answer

Colors

Question 6

You're at a restaurant and want to order a hamburger. Which of these ways is the most polite and correct to use?

Accepted Answer

I'd like a hamburger, please.

Answer

Can I order a hamburger?

Answer

I want a hamburger.

Answer

Give me a hamburger.

Question 7

What is a healthy snack choice?

Accepted Answer

A piece of fruit

Answer

A bag of chips

Answer

A candy bar

Answer

A slice of pizza

Question 8

Welche Mahlzeit ist eine gesunde Wahl für eine ausgewogene Ernährung?

Accepted Answer

Ein Salat mit gegrilltem Hähnchen, braunem Reis und gedünstetem Brokkoli

Answer

Ein Cheeseburger, Pommes und eine Cola

Answer

Eis mit Schokoladensauce und Schlagsahne

Answer

Pizza mit extra Käse und Peperoni

Question 9

Welche Lebensmittelgruppe liefert dem Körper die Bausteine, die er zum Wachsen und Reparieren von Gewebe benötigt?

Accepted Answer

Eiweiß

Answer

Obst und Gemüse

Answer

Getreide und Kohlenhydrate

Answer

Milchprodukte

Question 10

What information does the food pyramid provide?

Accepted Answer

The different types of food and how much of each to eat daily.

Answer

The different nutrients in food and their effects on the body.

Answer

The different food safety hazards and how to avoid them.

Answer

The different ways to prepare and cook food.

Question 11

Which of these is a healthy snack that you should eat often?

Accepted Answer

Apple

Answer

Candy bar

Answer

Soda

Answer

French fries

Question 12

Which food group is NOT included in the healthy base of the food pyramid?

Accepted Answer

Candy

Answer

Fruits

Answer

Vegetables

Answer

Lean protein

Question 13

Welche der folgenden Optionen ist KEIN Lebensmittelzusatzstoff?

Accepted Answer

Mehl

Answer

Konservierungsstoffe

Answer

Farbstoffe

Answer

Aromen

Question 14

Which food group provides the most energy for our bodies?

Accepted Answer

Bread and pasta, high in carbohydrates

Answer

Fruits and vegetables, rich in fiber

Answer

Meat and beans, abundant in protein

Question 15

Which food additive enhances the appearance or flavor of food?

Accepted Answer

Artificial colors and flavors

Answer

Preservatives

Answer

Artificial sweeteners

Question 16

What are the substances added to food to enhance its flavor, extend its shelf life, and maintain its freshness?

Accepted Answer

Food additives

Answer

Flavorings

Answer

Vitamins

Answer

Antioxidants

Question 17

How has technology transformed the production and consumption of food?

Accepted Answer

Technology has revolutionized food production and consumption, enhancing convenience and accessibility.

Answer

Technology has streamlined food production but not altered our eating habits.

Answer

Technology has diminished the nutritional value and healthiness of food.

Answer

Technology has had no influence on the food industry.

Question 18

Which of these is NOT a preservative used to make food last longer?

Accepted Answer

Sugar

Answer

Ascorbic acid

Answer

Sodium benzoate

Question 19

You're visiting England and decide to have breakfast at a restaurant. Which of these foods might you see on the menu?

Accepted Answer

Crumpets

Answer

Bratwurst

Answer

Pizza

Answer

Sauerkraut

Question 20

What food is typically served in a traditional English breakfast?

Accepted Answer

Baked beans

Answer

Bratwurst

Answer

Crêpes

Answer

Pasta

Question 21

Which snack is a good choice for a quick energy boost and provides essential nutrients?

Accepted Answer

Banana

Answer

Potato chips

Answer

Candy bar

Question 22

What is a nutritious breakfast option?

Accepted Answer

Fruit and yogurt

Answer

Chocolate cake

Answer

Chips

Answer

Soda

Question 23

Which material is commonly used to make plastic bottles and packaging that can damage the environment if not disposed of correctly?

Accepted Answer

Plastic

Answer

Biodegradable materials

Answer

Wood products from sustainable sources

Answer

Paper from recycled sources

Question 24

Which food is a good source of protein?

Accepted Answer

Chicken

Answer

Apple

Answer

Rice

Question 25

Which food group should make up the largest part of your daily meals?

Accepted Answer

Fruits and vegetables

Answer

Meat and poultry

Answer

Dairy products

Answer

Fats and oils

Question 26

How can we reduce food waste and protect the environment?

Accepted Answer

Use reusable containers and bags when purchasing food.

Answer

Dispose of leftover food to create space for new groceries.

Answer

Disregard food expiration dates and consume food regardless of its freshness.

Question 27

Welche Lebensmittelgruppe ist eine Hauptquelle für Eiweiß?

Accepted Answer

Fleisch und Fisch

Answer

Obst und Beeren

Answer

Gemüse und Hülsenfrüchte

Answer

Brot und Getreide

Question 28

What is the condition called when someone has a negative reaction to a specific food, like hives or trouble breathing?

Accepted Answer

Food Allergy

Answer

Food Poisoning

Answer

Food Intolerance

Answer

Food Safety

Question 29

Which fruit is often used in smoothies?

Accepted Answer

Apples

Accepted Answer

Oranges

Answer

Tea leaves

Question 30

What is the primary ingredient of a hamburger?

Accepted Answer

Meat patty

Answer

Bread bun

Answer

Salad leaves

Answer

Cheese slice

Question 31

What is the term for feeling unwell after consuming food or drink that is unsafe to eat?

Accepted Answer

Food Poisoning

Answer

Food Allergy

Answer

Food Intolerance

Question 32

What ingredient is commonly used by food manufacturers to thicken processed foods?

Accepted Answer

Thickening agents

Answer

Antioxidants

Answer

Preservatives

Question 33

If you think you might have a food allergy, what's the best thing to do?

Accepted Answer

Tell your parents or guardians right away and go to the doctor if needed.

Answer

Keep eating the food to see if the reaction goes away.

Answer

Wait to see if the symptoms disappear on their own.

Answer

Ignore the symptoms and keep eating the food.

Question 34

What is the essential ingredient that distinguishes a full English breakfast as uniquely British?

Accepted Answer

Baked beans

Answer

Pancakes

Answer

Noodles

Question 35

Which type of farming focuses on protecting the environment, conserving water, and safeguarding animals and plants?

Accepted Answer

Sustainable Farming

Answer

Quick Farming

Answer

Traditional Farming

Question 36

Welche Information findest du normalerweise NICHT auf einem Lebensmitteletikett?

Accepted Answer

Eine Anleitung zur Zubereitung

Answer

Eine Liste der Zutaten

Answer

Angaben zu Fett-, Zucker- und Salzgehalt

Answer

Das Mindesthaltbarkeitsdatum

Question 37

Which vegetable is NOT green?

Accepted Answer

Carrot

Answer

Broccoli

Answer

Spinach

Question 38

Which snack is the best choice for your health?

Accepted Answer

An apple

Answer

A bag of potato chips

Answer

A candy bar

Answer

A can of soda

Question 39

Which food is the best choice for building and repairing your body because it contains a lot of protein?

Accepted Answer

Chicken

Answer

Apple

Answer

White rice

Answer

Broccoli

Question 40

You and your friends are having a barbecue at the park. What are some key things to remember to prevent food poisoning?

Accepted Answer

Check food for spoilage, wash hands, and cook meat thoroughly.

Answer

Leave food in the sun to kill germs and eat leftovers refrigerated for over a week.

Answer

Use the same cutting board for raw meat and vegetables, ignoring cross-contamination.

Answer

Taste raw meat while cooking to check if it's done.

Question 41

Which of these meats is low in fat and a good source of protein?

Accepted Answer

Chicken breast

Answer

Bacon

Answer

Sausage

Question 42

Which item on the list is not something you can eat or drink?

Accepted Answer

Book

Answer

Apple

Answer

Water

Answer

Pizza

Question 43

Which snack option is the healthiest choice?

Accepted Answer

Apple

Answer

Potato chips

Answer

Chocolate bar

Answer

Pizza with pepperoni

Question 44

You're at the supermarket and want a healthy snack. Which of these would be the best choice?

Accepted Answer

Apple

Answer

Potato chips

Answer

Candy bar

Question 45

Why are vitamins not considered food additives?

Accepted Answer

They are naturally present in food.

Answer

They help preserve food.

Answer

They enhance the appearance of food.

Answer

They add flavor to food.

Question 46

Which food is a good source of carbohydrates?

Accepted Answer

Bread

Answer

Broccoli

Answer

Apple

Answer

Fish

Question 47

What is a way to reduce food waste in your daily life?

Accepted Answer

Compost food scraps

Answer

Throw away food leftovers

Answer

Buy more food than you need

Question 48

Which snack is a good choice for your health?

Accepted Answer

A bowl of fruit salad

Answer

A chocolate bar

Answer

A bag of potato chips

Answer

A can of soda

Question 49

To create a healthy and balanced meal for your family, which different food groups should you include?

Accepted Answer

A variety of food groups, including fruits, vegetables, whole grains, lean protein, and healthy fats

Answer

Only fruits and vegetables

Answer

Only processed foods

Answer

Only foods that are low in calories

Question 50

Why is it crucial to follow proper food handling practices, like washing your hands and preventing cross-contamination?

Accepted Answer

To prevent food poisoning.

Answer

To enhance the flavor of food.

Answer

To save time.

Question 51

What is the main reason why food additives like preservatives are used in the food industry?

Accepted Answer

To prevent food from spoiling and extend its shelf life

Answer

To enhance the flavor of food

Answer

To lower the cost of producing food

Answer

To increase the nutritional value of food

Question 52

How does culture affect the types of food people eat and how they eat it around the world?

Accepted Answer

It makes certain ingredients and cooking methods more common.

Answer

It has no impact on food choices or eating habits.

Answer

It only changes how food is served.

Answer

It only applies to traditional dishes.

Question 53

When choosing between organic and non-organic food, what should consumers do to make smart choices?

Accepted Answer

Read the ingredient list and nutrition label

Answer

Look only at the price

Answer

Pick based on the brand

Question 54

What are the ethical concerns about factory farming and intensive animal agriculture?

Accepted Answer

Animal welfare, environmental impact, and human health.

Answer

Cost-effectiveness and efficiency.

Answer

No significant impact on the environment or animal welfare.

Question 55

Which food preservation method keeps the most nutrients in food while making it last longer?

Accepted Answer

Freezing

Answer

Canning

Answer

Drying

Question 56

To create a healthy and balanced meal, which food groups should be included, and what proportion of each is recommended?

Accepted Answer

The majority of your meal should include fruits, vegetables, and whole grains, with a moderate amount of protein and dairy.

Answer

All food groups should be included in equal amounts.

Question 57

When choosing a dish at a restaurant, what should be your primary consideration?

Accepted Answer

Your personal preferences

Answer

Price

Answer

Availability

Answer

Server's recommendation

Question 58

How can we encourage kids to eat healthy foods? Is it through teaching them about healthy eating in school and having parents give them healthy meals at home?

Accepted Answer

Yes, by teaching kids about healthy eating in school and having parents give them healthy meals at home.

Answer

No, by banning unhealthy foods from schools and homes, no matter what kids want.

Answer

No, by only teaching kids about healthy eating in school, without parents helping.

Question 59

How can technology make our food system more sustainable by improving food production and distribution?

Accepted Answer

Technology can help us automate and improve accuracy in food production, reducing waste and making better use of resources.

Answer

Technology only helps increase food production, it doesn't have any impact on sustainability.

Answer

Technology harms sustainability by using up natural resources and polluting the environment.

Question 60

Why is it crucial to follow food hygiene and safety rules, such as washing your hands and storing food correctly?

Accepted Answer

To prevent the spread of bacteria and germs

Answer

To enhance the flavor of food

Answer

To make food more visually appealing

Question 61

Which of the following is NOT a way to reduce food waste in your daily life?

Accepted Answer

Buying more food than you need to ensure you always have enough

Answer

Planning meals and creating a weekly shopping list to avoid impulse purchases

Answer

Storing food properly to extend its shelf life

Answer

Composting food scraps instead of throwing them away

Question 62

Why is it essential to follow food hygiene and safety rules, such as washing your hands and handling food correctly?

Accepted Answer

To prevent food contamination and ensure its safety for consumption.

Answer

To enhance the appearance and flavor of food.

Answer

To comply with restaurant regulations.

Question 63

How do food additives help to keep food fresh for longer?

Accepted Answer

They prevent bacteria from growing in food.

Answer

They make food taste better.

Answer

They make food look more appealing.

Answer

They add extra vitamins and minerals to food.

Question 64

Which three factors play a key role in shaping people's food choices and eating habits across different cultures?

Accepted Answer

Availability of food

Accepted Answer

Cultural beliefs and traditions

Accepted Answer

Climate and geography

Answer

Technology and innovation